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FDA Registration & U.S. Agent Appointment
All food facilities that manufacture, process, pack or hold food products for consumption in the United States are required to register with the FDA. Facilities outside of the United States must designate a single US Agent to complete the registration process and handle FDA communications.
FOOD LABEL COMPLIANCE
Food facilities must comply to and keep up to date with local and international food labeling requirements to avoid product detention. Professional Food Consultation Services will review your food labels and ensure that they meet FDA requirements.
PFCS Online Training
PFCS provide online training for factory workers in Good Manufacturing Practices, Food Allergen Awareness, Basic HACCP and Workplace Safety. Factory workers can enroll and complete our courses independently or as part of our company package through their employers.